The Flavour Thesaurus By Niki Segnit

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The Flavour Thesaurus
 By Niki Segnit

The Flavour Thesaurus By Niki Segnit


The Flavour Thesaurus
 By Niki Segnit


Download PDF The Flavour Thesaurus By Niki Segnit

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The Flavour Thesaurus
 By Niki Segnit

  • Amazon Sales Rank: #839471 in Books
  • Brand: imusti
  • Published on: 2010-06-21
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.78" h x 1.26" w x 5.59" l, 1.19 pounds
  • Binding: Hardcover
  • 400 pages
Features
  • Bloomsbury Publishing

From Booklist The art of combining one food with another to create flavor harmonies has challenged earnest cooks for centuries. A good deal of science underlies this attempt to codify the senses’ reactions, but in the last analysis, flavors either taste good together or they don’t. Segnit, who has made a career creating and marketing new products, has set down what she’s discovered over the decades about which flavors harmonize with one another. She readily acknowledges the general success of such traditional pairings as lamb and mint, asparagus and mushrooms, garlic and basil, cucumber and dill, and bacon and eggs. But she goes on to explore more obscure and unusual combinations including watermelon and chili, horseradish and beets, Parmesan and pineapple, oysters and chicken, and even bacon and chocolate. Any aspiring culinary student will find this an invaluable reference work, and home cooks may find equal inspiration in Segnit’s creative ruminations. --Mark Knoblauch

Review 'A deceptively simple little masterpiece' Sunday Times 'An exquisite guide to combining flavours' Observer 'An original and inspiring resource' Heston Blumenthal 'It has intrigued, inspired, amused and occasionally infuriated me all year, and will for years to come' Nigel Slater, Observer Books of the Year

About the Author Niki Segnit was inspired to write The Flavour Thesaurus when she noticed how dependent she was on recipes. Her background is in marketing, specialising in food and drink, and she has worked with many famous brands of confectionery, snacks, baby foods, condiments, dairy products, hard liquors and soft drinks. She writes a column for The Times and lives in central London with her husband.

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The Flavour Thesaurus By Niki Segnit PDF
The Flavour Thesaurus By Niki Segnit PDF

The Flavour Thesaurus By Niki Segnit


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